sugar-alcohol

英美

糖醇：一种碳水化合物的氢化形式，其羰基团被还原为一次或二次羟基团；糖醇通常与人工甜味剂结合在一起作为食品中的糖替代品。

糖醇

With the improving of peoples living, function sugar-alcohol is paid attention by people.

随着人们生活水平的提高，功能糖醇将越来越受到人们的重视。

And in foods labeled "sugar free" or "no added sugar," the precise sugar alcohol count must be listed separately under the nutritional information.

在标明“无糖”或“不添加糖”的食物中，糖醇类物质的准确含量肯定会分项列在营养成分表中。

Because of its direct influence on blood sugar, alcohol should therefore be seen as a fast sugar.

因为它直接影响血糖，因此酒精应被视为一种快糖。