oxidation-reduction potential

The utilizations of amino acids are mainly dependant on metabolic adjustment and the effective equilibrium of oxidation-reduction potential.

氨基酸利用主要依赖于新陈代谢的调整和氧化还原电位的有效平衡。

The high oxidation-reduction potential and lack of reduced conditions permits aerobes and facultative anaerobes to contribute to the decomposition processes.

高氧化还原电势和缺乏还原条件，使得好氧菌和兼性厌氧菌进行分解或腐化过程。

The high yield technique on the rice ridge cultivation were discussed from soil structure, water-thermal regime, oxidation-reduction potential and microorganism activity in paddy soils.

本文从土壤结构、水分、温度、氧化还原电位以及微生物活性等方面分析了水稻半旱栽培技术增产的原因。